Hoults Wine Merchants, Huddersfield

Established in 1983 Hoults Wine Merchants is one of the country’s leading independent wine merchants.

Open Monday to Saturday 9.30am to 5.30pm we are a family business with an enthusiastic if not slightly alcoholic team. Within the four walls of our large shop we have a range of over 600 wines from around the world, with something to suit every palate and pocket. Regular tasting and a very open minded attitude to wine means that the range of wines we offer is constantly changing, we don’t want you or us to get bored. Plenty of drinking also ensures that we know the wines on our shelves and that the advice we offer comes straight from the palate. Read more…

 Wines of the moment

White. Villa Maria Wairau Valley Sauvignon Blanc, Marlborough, New Zealand

Was £17.99

This was our best selling wine over Christmas and there’s no wondering why because as soon as you open the bottle, whack! You are hit by the most wonderfully pungent aromas of gooseberry, grapefruit and lychee. Wines from the Wairau are usually a little more forward and louder but this has the volume turned up to 11.




White. Vidal Estate Sauvignon Blanc, Marlborough, New Zealand

Was £12.99

Vidal is one of the properties owned by Villa Maria but they do their own thing and this wine is just superb. Winner of countless trophies and medals it is always terrific value for a wine with this much class and quality but at this offer price it’s just silly. Fill yer boots.


White: Left Field Sauvignon Blanc, Nelson, New Zealand

Was £14.99

The latest acquisition by Villa Maria and a chance to see the difference that climate makes to Sauvignon as this hails from the slightly warmer Nelson region. A little more weight and fat on the palate and whilst deliciously fresh it isn’t as spiky as its Marlborough counterparts. It also has one of the best wine labels around.


Red: Moko Black Pinot Noir, Marlborough, New Zealand

Was £13.99

I’m typng this whilt sat in the garden so it would appear that summer won’t be too far away and here is a wine which is just made for lazy days in the sunshine. Fresh and lifted with beautiful wild berry fruits and that wonderful tell tale lick of acidity this wine is superb with char grilled lamb chops and a cous cous salad al fresco. Serve it a little cooler to allow that freshness to really shine.




New Zealand: Sauvignon Blanc and Beyond with Angela Lewis. Thursday 17th May 6:30pm

I’m delighted that Angela has agreed to host this for us as she is wonderful, knowledgeable and a legend in the New Zealand wine industry.

Read full story


Gin, Gin, Gin.

I have been a wine merchant for 25 years and I have seen so many trends come and go over that time, so I am in

Full event details